4-5 cups broccoli “coins” (1/4-inch thick pieces cut from stalks/stems) Several tablespoons extra virgin olive oil Salt & pepper Other seasonings as desired ¼ cup (or more!) grated parmesan cheese ...

We are part of The Trust Project. Fall is officially here, and we find ourselves switching over from the grill to the oven when it comes to cooking vegetables. Roasting is our favorite way to enjoy a ...

The spring harvest season is my favorite time of the year to cook with local foods. This season is sure to bring lots of fresh, locally grown vegetables and, hopefully, enough farm-raised crawfish for ...

Dyan Damron from Coach D Consulting made Roasted Broccoli with Almond Bread Crumb Topping. For more healthy recipes and tips, visit www.coachdconsulting.com. Preheat oven to 425 degrees. Cut the ...

This easy roasted broccoli dish requires only a little hands-on preparation before you pop it into the oven. Spicy chiles and zingy lemon dress up a dinner-time favorite. Slideshow: More Broccoli ...

Avoid the stress and save these 5-star Thanksgiving recipes, from classic favorites to elevated sides, to MyRecipes with a ...

In a pinch, the chef shares ingredient swaps with what's in your kitchen. Dan Churchill, executive chef of Charley St in New York City and the host of "The Epic Table Podcast," has the recipe inspo we ...

There's a single culinary touch you can add to your roasted broccoli to elevate its taste, and it could transform this humble veg into the star of your dining table. Broccoli is often championed for ...

Sprinkle chicken all over with 2 teaspoons coarse kosher salt. Place chicken, breast side up, on rack set in roasting pan. Refrigerate uncovered overnight. Place parsley sprigs and 1/2 lemon in ...

The chief complaint with cooked ground turkey is that it is as dry as sawdust. But ground turkey has a lot going for it. It’s high in protein and low in fat and calories. The flavor is mild and ...