Swiss chard, though not actually from Switzerland but from the Mediterranean, is a beautiful vegetable with bright stems and deep-green leaves, quite as easily used as spinach. A relative of the beet, ...

2007 F&W Best New Chef April Bloomfield is chef-partner of New York's Sailor and executive chef of hospitality group McGuire Moorman Lambert. Bloomfield authored the cookbooks A Girl and Her Pig and A ...

Swiss chard often gets overshadowed by its popular Brassica relation, kale, but this leafy vegetable, in season from June to October (and beyond), is a superstar in its own right. Its mild bitterness ...

Learn how to make Arroz con Acelgas, a traditional Valencian Spanish rice dish featuring tender Swiss chard and simple ...

People don't give chard enough respect, in my humble opinion. They think it's health food. This dish may look healthy, but it's really all about the flavors: it's earthy, savory, sweet, salty, and ...

A flavorful vegetarian dinner that's ready in an hour. Tacos are a traditional Mexican dish. Fillings can include meat, fish, beans — or, in this case, Swiss chard, quinoa, and caramelized onion. This ...

1. Put a large, deep skillet on high heat. Season both sides of beef with salt and pepper. Add the olive oil to the pan. Add ...

Swiss chard lends a pleasant earthiness to this hearty stuffing; meaty chestnuts add texture and richness. Choose high-quality crusty bread for this recipe to ensure a fluffy texture and crisp top.

You have probably seen bunches of Swiss chard in the produce section of your supermarket — usually next to spinach and kale — and didn’t know how it differs from other greens. Chard is softer and ...

We are all looking for ways to get more leafy greens into our diets. One way is to bake them into a versatile savory tart that you can serve for any meal of the day, including as a main course for ...

Getting your Trinity Audio player ready... No one is quite sure why the leafy green is called “Swiss” chard, mainly by speakers of English only. Other languages and peoples call it merely “chard” or ...

Americans have been conditioned to treat the weekend after Thanksgiving as the kickoff of the race to the mall for an orgy of shopping, but it is actually something far more meaningful: the official ...