Some kind of dairy is an important ingredient in baking. A recipe will generally call for milk, but there are times when buttermilk is better.

Have you ever needed buttermilk for a recipe — like Chili Pepper Madness’ jalapeno “bottle caps” or Alexandra’s Kitchen’s buttermilk blueberry breakfast cake — but didn’t have any on hand? If so, ...

Biscuits are a baked goods staple. Over time, though, they’ve transcended their reputation as a Southern morning treat and have become an anytime, anywhere, any topping delight. From savory to sweet, ...

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There are some key differences between whole milk and buttermilk. If you're making cake at home, here's how to make the right ...

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This buttermilk cornbread has a tender crumb that is soft, slightly sweet, and easy to make. This cornbread is delicious ...

Monkey bread gets an update that makes the pull-apart loaf even better thanks to buttermilk, a little whole-wheat flour and a lighter hand with the sugar. The result is more tender and nuanced — and ...