Chocolate may be the go-to sweet for Valentine’s Day, but it’s time to show caramel a little love. It has been relegated to a supporting role in beribboned boxes of candy for too long. So this year, ...

Add Yahoo as a preferred source to see more of our stories on Google. Though candy apples are believed to have been invented in the early 1900s, caramel apples came along in the 1950s, when a Kraft ...

Homemade chewy caramel candy without corn syrup is a delicious, old fashioned way to make these wonderful treats. Made with simple ingredients like butter, heavy cream, and sugar, these delicious ...

Of all the caramels in all the world, Richard’s mother had to bring me some from Brittany. Richard is French, and a baker, who jokes that his region is less famous for its bread than its platters of ...

It's that time of year. My dining room looks like there was an explosion in Santa's workshop. There are wrapped presents piled on the floor, unwrapped presents on most of the dining room table and ...

To enhance these classic caramels with salt, dip the cooled caramels into melted bittersweet chocolate (or drizzle caramels with lines of melted chocolate) and immediately sprinkle lightly with fleur ...

A few weeks ago, I gave Stuart Brioza and Nicole Krasinski, a husband-and-wife team of San Francisco chefs, a 19th-century recipe for simple chocolate caramels made with molasses and vanilla and asked ...

This vegan caramels recipe from Lindsay Maitland Hunt's new cookbook are delicious and filled with gut-healthy ingredients. Get the recipe to try them ASAP. When you think of foods that promote gut ...