This simple and elegant meal comes together quickly even on a busy weeknight. Lamb chops cook in a snap, needing just 5 to 6 minutes in the pan to achieve a beautiful sear and juicy interior. It’s ...

With the holiday weekend approaching, I thought a simple lamb dish would be perfect. Or, really, for any time you’re looking for a special, quick dinner. Hot honey gives a sweet taste with a little ...

Our family, like most, have tried-and-true holiday traditions that we follow and cherish each year. Not surprisingly, many of my family's holiday rituals center on food. I love the personal culinary ...

Whether you’re observing Ramadan (now in progress through April 20), Passover (begins sundown Wednesday) or Easter (April 9), or simply want to celebrate the bounty of spring, consider lamb as a ...

Lamb is a favorite seasonal dish in the early days of spring, often showing up on the table as a roast or chops with mint sauce at Easter. Thinly sliced, it also makes for a great addition to a fast ...

A lamb curry traybake may be just the ticket for a snugly autumnal evening, and Jamie Oliver has provided an incredibly straightforward recipe that can combat any hesitations about the time and effort ...

I’m drawing on some restaurant inspiration this week, with two dishes that may look a little fancy to the eye, but which are packed with handy tips and tricks from the professional kitchen. To start, ...

Preheat the oven to 350°F. In a large bowl, combine the lamb, garlic, cilantro if using, harissa, salt, and pepper. Roll 1-tablespoon balls between your palms and place on a rimmed baking sheet. Set a ...

With thoughts of spring, tender lamb gently sauteed and served with fresh mint rice is a perfect quick dinner. Cubes of lamb cut from the leg are best for this recipe. To save time, go to the meat ...

- Leave about 1/4-inch space between the cubes of meat on the skewers to help them cook evenly. - An easy way to toss linguine with the sauce is with tongs. - Look for low-fat pesto sauce in the ...