Say goodbye to store-bought mayo and make your own at home with this super simple recipe! In this video, we reveal the secret to creating creamy, smooth, and perfectly balanced homemade mayonnaise in ...

Mayonnaise can be divisive, but most of us at Food & Wine are firmly in the mayo-lovers camp. So is Scott Clark, chef and owner of Dad’s Luncheonette in Half Moon Bay, California, and author with food ...

If you’ve got a stockpile of eggs and you’re sick of endless omelets, why not make something that uses several eggs and lasts longer than one meal? I’m talking, of course, about mayonnaise. For much ...

A bowl of mayonnaise sits on a white countertop - Marko Jan/Getty Images Mayonnaise is undoubtedly one of the most versatile condiments in existence. As a simple staple ingredient in most home and ...

Tofu is that girl. Versatile, affordable, accessible, nutritious, and, most importantly, a shapeshifter, she can do no wrong. I would definitely call myself a tofu enthusiast — I will always order a ...