Last Friday, Michael Schwartz was the guest chef instructor at Publix’s Apron Cooking School in Plantation (1181 S. University Drive). The state-of-the-art demonstration kitchen, located on the second ...
Cooking fish is a scary endeavor for many people. If you’re going to try to learn how to do it, you should probably leave the lessons to the professionals. Executive chef Bryce Statham and Baron ...
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