The Fieldtrip founder dropped by "GMA3" to share this delicious recipe. James Beard award-winning chef JJ Johnson is taking diners international at his fast-casual restaurant, Fieldtrip. Johnson ...
First things first: Decide if you need unripe or ripe plantains. If you want them to be sticky and caramelized when cooked—like maduros, which are sweet, ripe plantains fried in oil—you’ll need to buy ...
If you're new to the world of plantains, we've got everything you need to know here. And if you're a tried and true plantain fan, stick around for some new recipe ideas. Experts believe plantains ...