Chef Ludo Lefebvreshows us how to make his exceptionalpotato soup with leeks. ... He begins by adding butter, which forms the basis of many French dishes. “You can basically add whatever flavors you ...

Queens are, sometimes, just like us. Take Queen Victoria’s favorite soup, Potage Parmentier, for example. This leek and potato soup is the simple but super satisfying dinner you might pull together ...

Eplucher les pommes de terre et l' oignon. Les couper en morceaux et les faire revenir dans une cuillerée à soupe d'huile.Saler. Couvrir d'eau. Faire cuire 20 minutes à bon feu (ou 10 minutes à ...

Au mélangeur, réduire la préparation en un potage lisse. Ajouter le parmesan râpé et mélanger jusqu’à ce qu’il fonde. Rectifier l’assaisonnement en ajoutant du sel et du poivre, au besoin. Servir le ...

Bookmark this recipe to add to your weekly dinner rotation. I’m the type of person who will eat soup any time of the year, even on the hottest of summer days. Is that weird? Maybe, but there’s ...

In Season 2 of her celebrated cooking show "The French Chef," Julia Child demonstrated how to make one of her favorite soups: the simple vichyssoise. A spin on the classic French dish, potage ...

I often get asked why my website is called No Recipes when in fact theres nothing but recipes on it. Its not that I have anything against recipes; its just that I dont think anyone should feel bound ...

Chef Ludo Lefebvre is back with a new season of Ludo à la Maison, his cooking series shared exclusively with Food & Wine. The latest episode has balloons, bugs and a truly inspirational potato soup.

You can make this soup even when it feels like there's nothing to eat. Queens are, sometimes, just like us. Take Queen Victoria’s favorite soup, Potage Parmentier, for example. This leek and potato ...

1. In a 3-to 4-quart saucepan, simmer the potatoes and leeks, water and salt together, partially covered, for about 40 to 50 minutes or until the vegetables are tender. 2. Mash the vegetables with a ...