This fresh apple cobbler gets a bright twist from reduced pomegranate juice and a buttery biscuit topping. Baked in a 9×13 ...

This three-layer gelatin cup is as beautiful as it is delicious. Pomegranate juice and rosé wine provide elegant flavors to the gelatin layer, mousse layer, and creamy top layer.

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Place 3 tablespoons of the pomegranate juice in small bowl and sprinkle the gelatin over it. Let stand until absorbed. Heat 2 cups of the pomegranate juice and the sugar in a saucepan over high heat, ...

The cooling weather calls for a warm, comforting dessert, and these sweet treats are the perfect choice. We highlight seasonal ingredients like pumpkin, apples, carrots and cinnamon, so you'll get all ...

Rich and festive Christmas treats made with classic butter and cream bring extra joy to your table. Experience the magic of ...

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