Pinot grigio is a crisp and light white wine that's perfect for hot summer days. The tipple is typically dry, with citrusy notes that evoke lemon, lime, and sometimes apples and grapefruit.

From Italy to California, discover how region shapes style in this globe-spanning guide to better Pinot Grigio, with bottle recommendations for every palate. Summer is officially here, and with ...

So, you have been asked to bring a bottle of wine to dinner. You love wine — this should be no big deal, right? Right... until you realize you have no idea how to pick out a Pinot grigio like the ...

Ever paused at the dry white wine section and wondered what the difference is between pinot grigio and pinot gris? A quick glance at the label and you’d be forgiven for thinking not much. After all, ...

Until the time comes when you can ask for a crisp Fromentot to pair with your Kumamotos on the half shell, Pinot Gris and Pinot Grigio are the names to know. Though the spelling is different and the ...

Like a Shakespearean tale, what we have in pinot gris and grigio is two wines, both alike in dignity and yet different in style. Named for its grey-red colour as a grape (gris and grigio translate to ...

Produced in the northeastern region of Italy, from Veneto to Friuli to Alto Adige, Pinot Grigio tends to be crisp and fairly light-bodied. Pinot Grigio is also found in a few other regions, notably ...

Although pinot grigio is Italian, it’s an ideal choice for that most American of celebrations, the Thanksgiving dinner. Americans have already embraced pinot grigio, particularly those people who have ...