There are two entirely different worlds of Pinot Grigio, and American imbibers are slowly catching on to the better one. True, there is an awful lot of highly indifferent PG sloshing around, and its ...

From Italy to California, discover how region shapes style in this globe-spanning guide to better Pinot Grigio, with bottle recommendations for every palate. Summer is officially here, and with ...

Add Yahoo as a preferred source to see more of our stories on Google. A box of the pinot grigio in a Costco - PJ McDonnell/Shutterstock One of the perks of a Costco membership is exclusive access to a ...

It's mid-afternoon on a brisk Saturday in October. Tennis and baseball with the boys are over and we're back home for a quick lunch of basil, mozzarella and tomato sandwiches. I pour myself a glass of ...

Pinot Grigio, which also goes by the name Pinot Gris, is capable of producing far more complex wines than it often gets credit for. Brian Freedman is a wine, spirits, travel, and food writer; event ...

Produced in the northeastern region of Italy, from Veneto to Friuli to Alto Adige, Pinot Grigio tends to be crisp and fairly light-bodied. Pinot Grigio is also found in a few other regions, notably ...

OK, what’s the difference? Different names, same grape. Pinot Grigio = Italian. Pinot Gris = French. The white-wine grape has a grayish / brownish hue to its skin; ‘gris’ means ‘gray’ in French. By ...

IS IT A CRITICISM or a compliment to describe a wine as neutral? The term often appears in descriptions of Pinot Grigio, in magazines and books...and my own tasting notes. Neutrality isn’t a ...