Pecan Sandies are a super easy, must make for the holidays cookie, and require only a few ingredients. They are also known as ...

Cobb Barksdale, 76, sent a message telling about his mom's recipe for Pecan Sandies. Barksdale was born in Georgia, like his mom. He spent much of his adult life in Alabama and says he's only had two ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Genevieve Ko's Pecan Sandie Pie. All the richness ...

Bouchon Bakery (Artisan), by Thomas Keller and Sebastien Rouxel, is a beautiful cookbook meant for the determined home cook. Recipes are detailed and often entail more steps than your average recipe.

Wed, December 4, 2024 at 7:19 PM UTC Baking cookies with kids is like capturing pure holiday joy in every bite. It’s messy, it’s chaotic, and it’s absolutely perfect. From the moment you pull out the ...

Good morning and happy Monday. I hope everybody had a nice weekend. * While out and about this weekend, Howard and I noticed that Frank's Italian restaurant on Williamson Road has officially opened.

Angie Mosier is an Atlanta-based photographer, food stylist, cookbook author, and culinary journalist with over three decades of experience. An expert on Southern cuisine, she is renowned for ...