The study, "Investigating Milk Fat Globule Structure, Size, and Functionality After Thermal Processing and Homogenization of Human Milk," compared the effects of vat pasteurization (Vat-PT), retort ...

Western Washington dairy farmers Vic and Judy Jensen were just days away from becoming raw milk producers. Their herd had been inspected, and the state had licensed the dairy to start selling raw milk ...

In response to the global increase in demand for food caused by demographic growth and population aging, a team of researchers from the Universitat Oberta de Catalunya (UOC) has made progress in ...

Add Yahoo as a preferred source to see more of our stories on Google. a farmer pouring milk into a metal canister with a cow in the background - Simonskafar/Getty Images There's been a lot of talk in ...

A Washington state dairy is voluntarily recalling certain milk and cream products because they were not adequately pasteurized. Pure Eire Dairy of Othello, WA issued a recall of its organic ...

Research confirms that standard pasteurization methods effectively inactivate influenza viruses in milk, reducing public health risks and reinforcing the safety of dairy consumption. Study: ...

Prolacta's Use of Vat Pasteurization Maintains the Most Human Milk Fat Globule Characteristics Compared to Other Processing Methods, Benefiting Infant Health DUARTE, Calif., Feb. 11, 2025 /PRNewswire/ ...