Pacific cod, a popular choice for fish and chips, is the second-largest commercial groundfish fishery off the coast of Alaska. The 2022 commercial harvest totaled 403 million pounds and was valued at ...

Photo of Popof Island, Alaska taken in 1905. It’s considered to be the state’s first codfish shore station. (University Of Washington Libraries/Freshwater And Marine Image Bank) The Pacific cod ...

Marine heat waves appear to trigger earlier reproduction, high mortality in early life stages and fewer surviving juvenile Pacific cod in the Gulf of Alaska, a new study shows. These changes in the ...

For those who want a more flavorful, nutrient-dense fish, trout is an excellent choice. Rainbow trout, in particular, has a mild, nutty flavor that complements frying beautifully. It’s also rich in ...

Tucked beneath Mount Hood in Government Camp, this cozy brewery proves Oregon’s best fish and chips aren’t found on the coast but in the heart of the mountains.

The Fish & Chips basket at Bonefish Grill is excellent: Crispy cod, coleslaw & tartar sauce plus French fries make this a ...

After returning from a brief visit to Alaska, I have experimented with few recipes involving cod fish. I must say that I have developed a real appreciation for fresh, wild Pacific cod fish. It is a ...

PHILADELPHIA (CBS) -- Something's fishy about this story. Philadelphia police say someone broke into a refrigerated truck overnight and tried to get away with dozens of pounds of Alaskan salmon and ...

No apologies: my favorite item on the McDonald’s menu is the Filet-O-Fish. Created in the early ‘60s for Catholic diners who were abstaining from meat on Fridays, its very simple recipe — warm, soft, ...

The slow recovery of cod stocks and other fish in Newfoundland and Labrador have another factor to contend with — harp seals, ...