According to the American Cancer Society, 1 in 2 men and 1 in 3 women will be diagnosed with cancer at some point in their ...

According to the National Institute of Occupational Safety and Health (NIOSH), U.S. firefighters have a 9% higher chance of a cancer diagnosis and a 14% higher chance of a cancer-related death when ...

A growing body of evidence highlights poor diet as a significant, yet often overlooked, contributor to cancer. Dietary ...

New study shows eating a Mediterranean diet can reduce risk of cancer. Obesity rates in the United States have risen markedly over the past two decades. In the early 2000s, about 31% of US adults were ...

Cancer patients frequently confront a spectrum of nutritional challenges, ranging from malnutrition and cachexia to treatment‐related nutritional decline. Adequate nutritional support is vital not ...

SAN DIEGO (KGTV) - A handful of studies over the last year have shown a direct link between a patient's diet and better outcomes for cancer treatment. Now, Scripps Health is putting that connection ...

Cancer is a life-changing disease. Even for those who successfully battle their disease, treatment can be arduous. And while there have been great strides made in cancer treatment, few are aware that ...

This article is brought to you by Ochsner Health. Breast cancer is a topic that stirs up a range of emotions—fear, vulnerability, uncertainty. While much about a breast cancer diagnosis is beyond our ...

The Geriatric Nutritional Risk Index (GNRI) has emerged as a valuable prognostic tool in the management of cancer among elderly patients. Formulated from serum albumin levels and the ratio of present ...

Miami dietitian debunks nutrition myths, urging focus on behaviors not numbers — eat more vegetables and grains, and set measurable goals like 4 servings.

Firefighters face increased cancer risk, with studies showing that 66 to 70% of line-of-duty deaths stem from cancer caused by repeated carcinogen exposure on the fireground. While proper personal ...