Norway’s stunning natural landscape provides the backdrop for an equally beautiful culinary tradition. Drawing from the sea and the mountains, Norwegian cuisine masterfully balances tradition and ...

Up Norway, a leader in curating sustainable luxury travel experiences across Scandinavia, has once again partnered with Norway House, a renowned hub for Norwegian arts, business, and culture in the ...

Hanne-Berit Brekken, state secretary of Norwegian Ministry of Agriculture and Food, made the announcement at the expo's ...

Thinking of visiting Oslo?! Watch this first! I visited Norway for the very first time and fell in love with the scenery, ...

Norwegian officials have written to the European Commission to express their concerns about potential changes to rules around the shelf life of eggs. Ingvild Kjerkol, Minister of Health and Care ...

Taste of Norway Hostfest, an annual fall festival showcasing Norwegian food, music and crafts, will be held from 11:30 a.m.

The Research Council of Norway is funding the development of cellular agriculture technologies to produce the ‘food of the future’. The recently-approved research project has been coined Arrival of ...

Norway’s Ministry of Food, Science and Technology (MFST) is working on draft legislation that could see the setting in motion of a new legal framework to support the import and sale of genetically ...

The Philippine Rice Research Institute (PhilRice) has made a historic, first-time deposit of 4,417 samples of Filipino rice, ...