Discover Magazine on MSN
Not All Food-Borne Bacteria Are Bad, Some Can Benefit Your Health — Here’s What You Should Know
Fermented foods generally last longer, but even with foods that contain good bacteria, you have to watch out for invasions of ...
Every year, around 600 million people are struck down by foodborne illnesses. The culprits are often common yet dangerous ...
Fried rice syndrome refers to food poisoning caused by the bacterium Bacillus cereus which occurs when cooked food is left at room temperature for too long. Dr. Joe, a board certified emergency room ...
A listeria outbreak traced to Nate's Fine Foods in Roseville has led to six deaths and 25 hospitalizations, prompting a ...
High levels of E. coli were found in uncooked meats and raw dog food sold in grocery stores in the U.K., according to research presented last week at the European Society of Clinical Microbiology and ...
Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Every year, humans produce around 100,000 tons of antibiotics ...
A combination of artificial intelligence and optical imaging could help rapidly identify bacterial contamination in food supplies. (Getty Images) Artificial intelligence could be a valuable tool for ...
Verywell Health on MSN
9 Foods With More Prebiotics Than a Supplement
Whenever possible, getting prebiotic fiber from food is preferred over taking supplements. Learn which foods are high in fiber to maximize your gut health.
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