Everyone loves a breakfast burrito, but there's much more to Mexican cuisine than Americanized iterations would have you ...

Louisianians chew on po-boys. Floridians munch on Cuban sandwiches. And Texans can't get enough of the Mexican torta. The south-of-the-border import is as common today as the taco at Houston-area ...

Get ready for the ultimate Mexican torta experience! In this video, I’m making Tortas de Carne Deshebrada — delicious ...

Among the many appetizing entrées in Mexican cuisine, the torta stands out for its heartiness and diverse origins, reflecting the rich history of the nation. This beloved sandwich is perfect for a ...

Curious about the best sandwiches from Mexico? Did you know Mexican food has a UNESCO World Heritage designation?! Yup — It was named an Intangible Cultural Heritage of Humanity in 2010. Did you also ...

Tortas are like Mexican hoagies. In this easy recipe, Rick Bayless spices black beans with crumbly Mexican chorizo, then spreads the mixture on soft Mexican bolillo rolls. Kaiser rolls also work well.

Mexican food is hugely popular, but not every restaurant serves up dishes you crave for weeks after. These are the ones that ...

Chef Manny Gonzalez shares his favorite Mexican torta - the Manny Special. When Manny Gonzalez moved to the United States from his native Mexico one of the things he missed the most was his favorite ...

A torta is a type of Mexican sandwich that's served on a soft, round roll called a "telera." Mexicantown in Detroit is your go-to spot for some of the best tortas you can find north of the border.

A torta, what most of us in California recognize as the Mexican-style sandwich, actually has its roots in both the Italian and Spanish languages. It has different meanings depending on what area and ...