Forbes contributors publish independent expert analyses and insights. Alex Ledsom is a France-based contributor who covers travel. With worries over food security and rising prices and mouths to feed, ...

Would you eat a mealworm? Bob Simpson hopes your answer is yes — or that you’d at least feed some to your chickens. Simpson owns Vermont Mealworm Farm, where he raises roughly 2.4 million of the ...

Would you like some meaty, savory mealworm powder seasoning with your food? It’s a question you might soon be hearing at the dinner table, or at least that’s the hope of scientists at South Korea’s ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. Insects can be turned into meat-like flavors, helping provide a more environmentally ...

When the Newscripts gang finds a full-fledged recipe in an academic journal article, the temptation to replicate the results can be irresistible. In a recent article in ACS Food Science and Technology ...

Mealworms could be hitting restaurants and supermarkets in products like burgers, pasta and even as snacks coated in chocolate in the relatively near future in some areas. This year yellow mealworms ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BRUSSELS (AP) — Dried yellow mealworms could ...

Mealworms need a minimum level of protein to grow and become a sustainable food source, according to a new study that challenges the myth that insects have superpowers of taking plastic waste and ...