Veronika Berastsen on MSN

Sourdough Stollen with Homemade Marzipan (German Christmas Bread)

If you’ve never baked a traditional Christmas Stollen before, this is the year to try — and making it with sourdough takes it ...
Amazon S3 on MSN

Homemade Soft Pretzels (Easy Recipe: No-Knead, No Machine) - Gemma's Bigger Bolder Baking Ep 87

SUBSCRIBE HERE: <a href=" WRITTEN RECIPE on my website: <a href=" Hi Bold Bakers! By popular demand, I'm sharing my recipe for Homemade Soft Pretzels using my favorite no-knead method. Find out how ...

How to Make High-Protein Cottage Cheese Bread—The Internet’s Latest Muscle-Building Breakfast Hack

Bread is one of life's simplest pleasures. It's soft, fluffy, and endlessly versatile. But if you're trying to eat for muscle ...

The Common Mistake Ruining Your Homemade Soft Pretzels Texture (And How To Fix It For Good)

Making your own pretzels is difficult enough without making this common mistake. Here's how to avoid it, and what you should do instead.
Lifehacker

Make a Pull-apart Loaf With Canned Biscuit Dough

Biscuits are great. Pull-apart biscuits are fantastic. While there’s nothing wrong with the classic individually baked Pillsbury biscuit, or even crescent roll, it’s a little predictable. Of course, ...