Hummus can come in a variety of flavors, and making it at home is an easy process. Store-bought hummus is always an option if you don't feel like putting in the work, but making it fresh will always ...

If your homemade hummus never tastes as silky and rich as the one at your favorite restaurant, experts say the fix is easy: ...

Hummus is a traditional Middle Eastern dish made from chickpeas that’s become a staple in many parts of the world. It’s great as a dip for chips or veggies, in a pita with falafel, or as a sandwich ...

Hummus is a deceptively tricky spread to make, and that's in part due to olive oil. But for a delicious flavor, try this ...

Chickpeas are in my hair, lemon rinds are on the floor, and tahini paste is on the ceiling. I spoon my creation into a container and drizzle olive oil on top. "Look! Hummus!" I say to my roommates as ...

You won't find canned chickpeas on the list of ingredients for Alton Brown's hummus recipe. Instead, Alton uses slow-cooked chickpeas, which makes the hummus even smoother. If you've got the time on ...

FARGO — My son, Giovanni, is finally home for the summer and one of his first food requests was this Classic Homemade Hummus. A staple in Mediterranean cuisine, this savory chickpea spread became a ...

Whether it’s spread in a falafel wrap, piled on a salad bowl or used for dipping chips or veggies, good hummus is a revelation. When making it at home, it’s sometimes pureed in a food processor, but ...