Heat 1 tablespoon olive oil over medium-high heat in a large heavy-bottomed pot or Dutch oven until shimmering. Add 1 diced ...
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The Vintage Pasta Recipe I'm Making All Summer Long
This retro entree is the perfect way to savor the season. I’m not convinced that there’s a dish that exemplifies the food aesthetic of the late 1970s to early 1980s better than the legendary pasta ...
When it comes to making pasta dough, the ingredients are simple but the process is not. Purists will tell you it's a labor of love. But making your own dough can save you money (it costs about 75 ...
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