What are the different knife cuts? If you’re looking to up your at-home cooking game, mastering some basic knife cuts is a good place to start. Chefs use a variety of different cuts for different ...

Good food starts with good ingredients and attentive cooking skills. It’s often said that one needs only ingredients, a sharp knife and a flame (or other heat source) to make a meal. But if you’re not ...

A&E Cooking Water Cooler: Knife care basics Jan. 20, 2021 Updated Wed., Jan. 20, 2021 at 9:26 p.m. One of the ways cooks should maintain kitchen knives is by honing with a knife steel or rod. Often ...

Before you start chopping up a storm in the kitchen, make sure you've got basic knife skills in place. Not sure how to make those fancy French cuts — rondelle, julienne, brunoise, we're looking at you ...

In the video above, chef Travis Kirkley demonstrates essential knife skills for the home cook. There are few meals I can think of — other than perhaps a can of soup — that can be prepared without a ...