The new year has arrived, and our recent return to winter weather has given Tony a craving for a Tuscan soup specialty called acquacotta, which literally means “cooked water.” Acquacotta (pronounced ...
In Italian cooking, nothing is thrown away — especially not the rind of Parmigiano-Reggiano, which is saved (throw it in the freezer when there’s no grate-able, slice-able cheese left on it) and added ...
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Sometimes, all we need is a bowl of soup – to feed a family, to clean out the vegetable bin, to add warmth to a cold evening. Minestrone is a classic Italian vegetable soup. It has a tomato-infused ...
Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...
This minestrone soup recipe is special to me because it’s one of the few dinners my entire family loves. And I can feel good ...
It's Only Food with Chef John Politte on MSN

Hearty Tuscan ribollita vegetable and bread soup made easy

Learn how to make hearty Tuscan Ribollita vegetable and bread soup easily at home! This video walks you through a step-by-step recipe for this classic Italian soup, packed with fresh vegetables, beans ...
Sometimes, all we need is soup. It’s not a cure-all, but sometimes it’s just right. A pot of soup feeds a family; it warms and nourishes and fills our kitchen with delicious aromas. It’s also an ...
It is mid-September, which means the collision of two of my favorite food seasons: tomatoes and soup. You may not believe this, but until I was in my mid- to late 20s, the only tomato soup I would eat ...