Creamy Cacio e Pepe is a classic Italian pasta dish that combines simplicity with rich flavor. This video explores the ...

(CNN) — Few things are as impressive to dinner party guests as a perfectly executed à la minute pasta dish. As a Roman-born foodie, I would argue that cacio e pepe, a Roman pasta recipe that is as ...

Cacio e pepe, in its traditional form, consists of exactly five ingredients: pasta, pecorino Romano cheese, black pepper, salt and water. With such a short list, you might think it would be a cinch to ...

Chef Rocco Cadolini's Louisville restaurant, ROC, is known for its tableside cacio e pepe presentation. The family-run Italian restaurant moved from New York City to Louisville in 2017. Cadolini and ...

Cacio e pepe, literally "cheese and pepper" in Italian, is officially a culinary phenomenon. The simple Roman pasta dish made with pecorino Romano (an Italian sheep's cheese) and coarsely ground black ...

With a baking and restaurant history going back generations, Roscioli is a Roman institution, which now extends to New York City's Greenwich Village. They offer "Sunday Morning" viewers their recipe ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...