To marinate or not to marinate? This is the question, if beef is the subject. A good marinade, which may contain some form of acid, fat, and salt along with the possible addition of aromatics and ...

Easy Marinated Beef Kabobs are marinated in the most flavorful sauce, are super tender, and use only simple pantry ...

Three slaps of steak marinating in a large dish. - Barcin/Getty Images Brisson gave us the lowdown on how long steak should marinate, noting that it largely depends on the size and cut of your steak. ...

Skirt steak and frites (French fries) all grilled up on the Sunterra Pro Series Argentine Grill in a mere 3 minutes time!

SEATTLE — Father's day is just days away and whether you want to grill outside or in, Safeway’s Chef Ambassador Joel Gamoran has tips from grilling the perfect ribeye with a reverse marinade. Add all ...

We hate to break it to you — but you’ve probably been marinating your meat incorrectly. Summer grilling often comes with meats marinating in an oil-based sauce filled with herbs, spices and other ...

Forbes contributors publish independent expert analyses and insights. Elizabeth Karmel cooks and writes about food drink and travel. If you ask a chef what his or her favorite steak is, chances are ...

When marinating meat, longer is not always better. And in fact, depending on certain variables, there is a point at which the quality of that meat will start to deteriorate if you marinate it for too ...

There’s something about marinades that feels very 2005. Maybe that’s because when I think of a “marinade,” I picture my mother pouring an entire bottle of pre-made Italian dressing over chicken ...