Fifty contestants. Ten teams of two. Twenty-five fresh stone crab claws. And one ticking clock. In the Florida Keys last ...

Stone crab season in Southwest Florida began on October 15 and will last for six and a half months. Local restaurant owners report that while the season's start has been good, calmer Gulf waters have ...

Every October, the quiet fishing town of Everglades City comes alive with the cracks of crab claws signaling the start of ...

Jonathan Martinescu of Fort Myers took home the crown at Key Fisheries' annual contest, thanks to one very oversized spoon.

Yields 2 servings. Recipe is by Teresa B. Day. ½ cup mayonnaise 1 teaspoon lemon juice 1 teaspoon horseradish 1 teaspoon dry mustard ½ teaspoon garlic powder ½ teaspoon salt ½ teaspoon black pepper 2 ...

Eric Paul owns the seafood market, which opened in 1978 on U.S. 1 in Fort Pierce. Paul offers stone crab annually, which he ...

Stone crab season is a big deal for Southwest Florida. If you've never tried a claw, here's seven Collier County spots to crack one open this season.

Stone crab season — at least one of the top five reasons to live in South Florida — kicked off in mid-October. If you’re a fan of the meaty, jewel-like claws, you know that they’re often as expensive ...

Stone crab connoisseurs donned their best crab couture Saturday afternoon for the 14th annual Stone Crab Eating Contest at ...

Stone crab season kicked off in the Florida Keys over the weekend with the 14th annual Stone Crab Eating Contest at Key ...

Stone crab season is upon us, and if you don’t “know a guy” with a sketchy shack in his backyard where you trade cash for claws, that’s OK—you head out to any of these local spots to satisfy your ...