Wooden basket filled with different types of green fresh herbs with a wooden mortar and pestle next to it against a wooden background - New Africa/Shutterstock Fresh herbs are cooking essentials that ...
If a great recipe leaves you with leftover fresh herbs, don't leave them to wilt away in the fridge. A few minutes in the microwave can have them ready for long-term storage. Household tips and tricks ...
Fresh rosemary, oregano, thyme, marjoram and sage are displayed with their dried counterparts. - Thomas Klee/Shutterstock Dried herbs can be one of the most useful weapons in a home cook's (or ...
Stacy Tornio has authored more than 15 books about animals, nature, and gardening. She is a master gardener and master naturalist. Drying your own herbs is a quick and easy skill that, once learned, ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This might just be the easiest way to dry herbs, including lavender! All you need to do is grab a bunch ...
Thyme is a tough Mediterranean herb that is delightfully low-maintenance and easy to harvest. During the summer months, thyme shrubs truly come into their own, producing lots of fresh stems and tiny ...
Here's how to dry fresh herbs for future use in soups and dishes rather than letting them turn into food waste. As summer harvest season draws to a close, the time has come to figure out what to do ...
Don’t let your herbs go to waste; dry them so you can use them all year long. Librarian Tricia Ketchum provided tips for drying herbs at a Brown Bag Lunch program Thursday at Sterling Public Library.
As summer harvest season draws to a close, the time has come to figure out what to do with the fresh produce you won't be able to eat now, but don't want to wind up as food waste. Perhaps your canning ...