Before COVID, it looked like Brian Webb had a solid business plan for Phx Lechon Roasters – a vendor we touched on in August while diving into the Valley’s under-the-radar Filipino cooking scene. Webb ...
1. Clear an area of level ground of any combustible leaves or sticks. Lay out a two-layer base of blocks as shown. Build a fire inside the pit. After the coals have burned down, divide them into ...
At town fiestas in their native Pampanga, a Philippine province, now-husband-and-wife Ramon Go and Grace De Ausen-Go learned how to cook traditional foods. Most of all, they learned how to cook lechon ...
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