Rice may seem like a basic dish, but cooking it requires immense precision. To make perfectly fluffy rice, you need to use the correct cook time and rice-to-water ratio for the type and amount of rice ...

Finally nail the golden ratio for rice, whether you're cooking for one or a crowd. The right water-to-grains, and delicious, ...

Preparation: Rice needs a good rinsing before being cooked in order to remove excess starch. Measure the amount needed for your recipe, place in a fine colander and rinse under cold water until it ...

We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...

If you want to perfect your technique for cooking the fluffiest rice possible, we asked a chef for advice and he said you ...

Achieving the ideal texture for basmati rice starts with rinsing the grains. Chauhan explains that “You have to wash the rice until the water runs clear. What you are doing is making sure that the ...