Elevate any spring gathering, Mother's Day lunch, or girl's birthday party with this stunning (and surprisingly easy) cake. A ...

You're going to want to try this one ASAP.

In this episode of In The Kitchen With Matt, I will show you how to make a chocolate cake from scratch. This easy homemade ...

Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...

A tender, rich chocolate snacking cake is topped with an elegant pistachio frosting. Serve for dessert, afternoon tea, or as ...

In this episode of In the Kitchen with Matt, I will show you how to make a sponge cake. This homemade sponge cake recipe is ...

Swirled with cinnamon sugar, topped with festive sanding sugar, and packed with pecans, these easy King Cake Cinnamon Rolls ...

Make your cakes according to the package instructions. Pour one into the square pan and one into the round pan. Bake according to the instructions on the box and allow them to cool completely after ...

With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.

As an avid baker, I’m tired of being embarrassed to admit that I am a huge fan of cake mix. There’s no doubt that homemade cake has superior flavor, but there's also no denying the ease of a quick and ...