Kolkata: Getting a bit too chilly for cornflakes and milk? Go for a royal Mughlai breakfast instead at a food festival here, as the mercury dips lower and lower. The 'Royal Mughlai Breakfast' festival ...

Getting a bit too chilly for cornflakes and milk? Go for a royal Mughlai breakfast instead at a food festival in Kolkata, as the mercury dips lower and lower. The ‘Royal Mughlai Breakfast’ festival ...

A gratifying meal satisfies not just your tummy but your heart too, and the royal flavour of Mughlai cuisine does just that. Celebrate the cheerful mood of the season with an array of Tandoori ...

Nawab-E-Nizam festival at Radisson Blu MBD Hotel, Noida Head to Nawab-E-Nizam festival (15 to 26 March) at the Radisson Blu MBD Hotel in Noida to enjoy their delish shorbas, tundey kebab, and nizami ...

Hyderabadi food is one of the most popular and beloved cuisines! Hyderabadi-style mutton dal gosht is for mutton and dal lovers. Find the recipe down below. Our country of rich culture and cuisines ...

CHENNAI: When we were invited to the Mughlai Food Fest at Vivanta Chennai, IT Expressway, our minds immediately recollected a scene from the movie Jodhaa Akbar — one picturised on the Jashan-e-Bahara ...

Winter is the best time to enjoy a hearty meal of kebabs and good smoked meat dripping with ghee. Thinking about the Mughlai food, one can never get bored of richness of flavours in thick gravies, ...

If you feel tired and hungry after shopping in Rajouri Garden’s huge marketplace, a trip Essence Bar and Restaurants is not a bad idea. The four-month-old restaurant is a fine option when it comes to ...

This no-frills restaurant serves up the flavours of Kolkata-style Mughlai I entered Arsalan and was overwhelmed by the waft of spices and scents in the air. If restaurants could be considered ...

Hyderabad: The famous Hyderabad biryani is said to have originated in ancient Persia or Arabia and was brought to the Hyderabad region by the invading Mughal armies of Aurangazeb. The Hyderabadi ...

Nawab Syed Mohammed Ali Khan of Rampur and wife Jeeva at Taj Bengal (top); biryani platter from Manthan. Pictures by Rashbehari Das While Ketan Mehta is still providing finishing touches to his sepoy ...