Goat cheese has a unique flavor profile, wildly distinct from cheddar or parmesan, which notably also differs from the aged ...

Kugels are a hallmark dish in Jewish households, and this cheesy take on the classic is sure to be a hit. Made with egg noodles, eggs, onions, honey, and more, the addition of goat cheese makes for a ...

A higher concentration of fatty acids gives goat cheese its signature tangy flavor, and a lower amount of milk protein gives it a smoother, creamier texture. This is partially because that log of ...

Make hard goat cheese from scratch using goat buttermilk and other simple ingredients with this goat milk cheese recipe. This brick cheese recipe is easy to follow and complete. Make delicious, ...

“Many people with lactose intolerance can tolerate about 1 to 4 grams of lactose per serving, especially when eaten with ...

New York State Agriculture Commissioner Richard A. Ball warns consumers not to eat The Maiden’s Creamery “Wild Meadow” raw goat milk cheese made in South New Berlin because of possible Listeria ...

This summer's schedule has just dropped for Quillisascut School of the Domestic Arts, now in its 17th year offering classes for professional chefs and home cooks who make the trek to this outpost in ...