Chips and salsa are a party classic — and for good reason: They're easy to prep and even easier to eat. And to make it even more irresistible, we like to serve up fruit salsa. It's a spin on the ...

And I promptly begged for the recipe. A remarkable dip or relish or topping, depending on how you use it, this mildly spicy fruit salsa offers a bit of the flavor and texture of a classic tomato salsa ...

Add a little kick to your dip. Sandi Graham, owner of Vintage Kitchen, 317 Linden St., Scranton, understands that those spicy and fruity flavors work together perfectly. Graham stumbled upon the ...

Vibrant in flavor and appearance, this tropical fruit salsa is delicious served with grilled chicken or pork chops. A favorite combo is pairing it with broiled salmon fillets topped with fresh herbs, ...

Fresh and fruity mango salsa is wonderful for dipping chips, scooping onto pork belly tacos, garnishing over grilled shrimp with charred corn, and then some. Yet, while it takes several ingredients to ...

FRUIT SALSA. 1 cup finely chopped fresh strawberries. 1 medium navel orange, peeled and finely chopped. 3 medium kiwifruit, peeled and finely chopped. 1 can (8 ounces) unsweetened crushed pineapple, ...

A refreshing salad with star fruit is a perfect appetizer or side dish. Thinly sliced star fruit can be mixed with mixed ...