Arby's has a Classic French Dip & Swiss on the menu, made with its famous roast beef and Swiss cheese on a sub roll and ...

Tender pot roast infused with the flavors of French onion soup, tucked into crusty bread and served with a savory dipping ...

Craving a prime rib sandwich loaded with slow-roasted beef and rich au jus? Diners say these chain picks deliver big flavor.

When you're in need of comfort food, classic roast beef sandwiches are a satisfying solution. While they appear all over the United States, there are plenty of regional variations and famous ...

Downtown Los Angeles is a gnarly conglomeration of trendy restaurants, jewelry shops, former burlesque houses, and glacially moving traffic, so it's not usually on a tourist's must-see list. But there ...

Slow cookers are convenient appliances that most home chefs don't utilize as much as they should. Particularly if you're someone who craves reliable weeknight meals, you need to learn how to use your ...

Prime rib is a cut of beef often associated with special occasions and holidays, especially Christmas and New Years. But once you get a taste for the best quality and preparation of prime rib, you ...

Preheat a grill to medium-high heat (400 degrees) or the oven to 400 degrees. Start by making the butter mixture. Combine the softened butter, 1 tablespoon of the au jus gravy mix, Worcestershire ...

Home to two restaurants that both claim to have invented the French dip, L.A. has plenty of sandwich history to dig into. Alongside the stalwarts, new sandwich makers are wooing diners with ...