Starting from October 8, we will launch an online cooking community focusing on simple and practical recipes based on French ...

The influential French American chef, author, television personality and educator Jacques Pépin has spent seven decades ...

Coq au vin is a traditional French dish, but Julia Child put her own memorable stamp on it with her 1960s cooking show, The French Chef. Child and her storied foray into television were most recently ...

One day in March of 1968, the cooking teacher Madeleine Kamman was leafing through the Times when she came upon a recipe that she considered rubbish. It was for what the paper’s then food editor, ...