This edible sugar dough is the key to making elaborate decorated cakes. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, ...

When it comes to elaborate cake building and decorating, both marzipan and fondant offer a fountain of whimsical finishes, ...

Shane Gorringe, a pasty chef who has worked all over the world, shows how to make fondant flowers for cakes at his bakery, Zoe's Bakery, in Biloxi. Grand Canyon flooding move sparks backlash: 'We are ...

Flowers and laces have always been a way to add elegance to anything that needs decoration. Ever thought about cakes? Cakes are nowadays garnished with flowers and lace. If you’re willing to bake a ...

Edible Flowers look beautiful but can be slightly tricky to make. They can add a lot of character to a simple cake but there are a few challenges that you might face while dealing with them. I am ...

There’s no scent and no contrast. The floral iced squares here were my attempt to make fondant fancies, but better. These are lemon-scented and taste like a child’s birthday cake, with a smooth ...