A good wok should last you a lifetime. My favourite is a well-worn hand-me-down from my Chinese takeaway chef parents, bought ...

Woks have been around since ancient times—and for good reason. These workhorse pans have signature sloped sides and a narrow base, with plenty of room to move lots of food around. They cook evenly, ...

Hot commodity: The best woks make cooking for a crowd easy! (Kristin Granero/Yahoo) The cavernous, sloped design of a wok makes it easy to flip and stir food with abandon; its high walls create ...

For how incredible a wok is, it’s not very high on people’s list when stocking their pots and pans. Especially in the west, the pure bliss of cooking – not set-it-and-forget-it cooking, but active, ...

Western-style cookware such as saute pans, griddles and cast iron skillets can produce impressive cooking results, but when it comes to stir-frying, steaming or flash frying, few pieces compare to the ...