A new “dairy barn of the future” merges animal freedom, smart tech, and transparent research to redefine modern farming.
A comprehensive review of scientific evidence has confirmed dairy's essential contribution to healthy diets and the UK's environmental ambitions. The new report has been co-written by independent ...
What happens when cows are allowed to decide for themselves whether they want to be indoors or outdoors? When calves grow up with their mothers, can visitors observe the animals, everyday life in the ...
The meeting drew 28 dairy farmers as well as representatives from cooperatives, processors, brands, research institutions and ...
Barb O'Brien took to the stage during the dairy joint annual meetings to share a crystal clear message. Transform investments ...
The dairy industry in America is suffering a hit according to Katharine Knowlton, a professor in the dairy science department at Virginia Tech. Many dairy science majors at Virginia Tech are ...
Since its emergence in US dairy cattle, highly pathogenic avian influenza (bird flu, H5N1) has defied control, spreading to other species and disrupting every stage of the dairy sector. A newly ...
Early socialization of dairy calves is sometimes given lesser priority in the interest of physical health, with young calves housed individually to prevent the spread of contagious diseases such as ...
Cars and buses rush down University Avenue. Sidewalks and bridges lace the intricate web of buildings in the center of the University of Wisconsin campus. And in the middle of it all lies the Dairy ...
An 86-year-old dairy farmer claims this year's Dairy Science Award for his spreadable butter invention in the early 70s.
In a pasture outside Edmonton, Canada, you’ll find a few dozen cows doing what cows do: mostly eating. The average animal spends eight-plus hours a day filling its belly, or as is the case with cows, ...
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