Dacquoise is an impressive French dessert, typically made with meringue and whipped cream or buttercream. But the term also refers to a type of crisp and chewy meringue, which is made with nuts -- ...
Petit Chef on MSN
Royal chocolate or trianon (video and tips)
Dessert: Do you have a birthday or other special event planned, and would like to go all out for dessert? Follow our ...
From showstopping cakes to a spectacular meringue roulade – TV’s James Martin shows you how to create sensational sweets in this extract from his new book A dacquoise is a layered meringue cake, and ...
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