This quick skillet dinner of spiced, seared ground beef over cooling yogurt combines elements of two Persian classics: kebab ...

From chaat to chilled soup, these dishes celebrate the lush intersection of Southern ingredients and South Asian flavor.

The 24-year-old food content creator spoke with Parade Magazine last month to chat about his career and how he found his love for cooking.

Many cucumber salads are dressed with some combination of salt, acidity (such as vinegar or lemon juice) and something tangy ...

Who doesn’t love a cucumber? Picklers, slicers, green or yellow, smooth or bumpy, thin- or thick-skinned, chubby Kirbys, little cornichons, English, Japanese, Persian. Good thing then that with the ...

Researchers have identified the genes involved in the sea cucumber’s gory ritual of expelling and regenerating its gut. Will it become the next important animal model for studies into regenerative ...

Our cucumber salad with peanut dressing combines two of our favorite culinary elements: South Asian cuisine and the cucumber ...

These low-calorie packable lunches are easy to prepare. Each recipe has 350 calories or fewer per serving for the perfect ...

What should not be eaten with cucumber: Summer has come, and in this season people eat a lot of cucumber. Actually, water-rich cucumbers are beneficial in many ways in terms of health. It not only ...

A swarm of bright freshwater shrimps has become an online sensation. Their mesmerising feast on a slice of cucumber has ...

Cucumber has long been known for its numerous health benefits; the 'cooling' veggie is said to prevent dehydration and constipation. Moreover, known for its anti-diabetic, lipid-lowering and ...