In this video, we’re making stuffed potato cakes with a flavourful beef filling — soft on the inside, crispy on the outside, and packed with savoury goodness. This recipe is simple, satisfying, and ...

A nostalgic Australian classic made even better! These golden crispy potato fritters are an Aussie childhood favorite, featuring a crunchier twist than the usual fish and chip shop version.

3 medium russet (baking) potatoes (about 1 pound), rinsed and cut into 1/16-inch matchsticks or grated on the large holes of a box grater ...

My twins love these sweet potato cakes as a speedy supper and I often just serve them with some nice steamed green vegetables, but with crispy bacon, smashed avocado and poached eggs it becomes a ...