Steak tenders are one of the food world's most delicious fried treats. Here's what to do to ensure they come out crispy, ...

Nothing says Wisconsin like a cheese curd. It's savory, cheesy and there are multiple ways that it can be served. Here, they get fried in a golden, crispy beer batter. They're perfectly poppable for ...

Legal Sea Foods has a lovely Fish & Chips plate made with wild-caught Atlantic cod. “Great seafood. The fish was fresh and ...

Del Taco, the nation’s second-largest Mexican quick service restaurant, unveils an unprecedented collaboration with Stone Brewing to deliver the new Beer Battered Crispy Fish Tacos made with Stone ...

Despite pound cake's simplicity, making its sides crispy can be challenging. However, Ina Garten has found a clever way to do ...