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Not many dinner entrees satisfy the entire family quite like pasta. So many options yet so many people rely on pre-made from ...

Meyhem Lauren flexes his culinary talents by making wasabi crab mac and cheese in Munchies Test Kitchen. This recipe, ...

The long-delayed commercial Dungeness season is here at last, and with the fleet out to sea at this very moment, delicious crustaceans should be headed to markets soon. Much as we love the simplicity ...

“This rarely comes off the menu at Padella, and for me it is one of the most elegant pasta dishes in the world,” says Tim Siadatan. “I love the mix of the delicate sweet white crab and creamy brown ...

This recipe calls for fresh pasta, which cooks much faster than dry pasta—about two minutes, in this case. Make sure you save some pasta water for the sauce, and then drain it once it’s done cooking.

Let your slow cooker do the work with 20 cozy recipes—soups, meats, and comforting meals full of slow-simmered flavor.

Cook pasta according to package directions, and cool. Mix tomato with pasta. Add peppers, zucchini, squash, Parmesan and basil. Pour dressing over mixture, and toss gently. Add crabmeat and toss ...

Yields 2 servings. Recipe is by Teresa B. Day. ½ cup mayonnaise 1 teaspoon lemon juice 1 teaspoon horseradish 1 teaspoon dry mustard ½ teaspoon garlic powder ½ teaspoon salt ½ teaspoon black pepper 2 ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. The pasta itself is first tossed in a sauce made from canned ...

At Gelato Pazzo Caffe on Oak Street, Vincent Pigna, who owns the business with wife Felicia, told me about the crab and pasta dish he had made for some friends. Tomato sauces with crab in them are not ...

1. Preheat oven to 400 F. 2. Place drained oysters on in shallow oblong 2-quart baking dish coated with nonstick cooking spray. 3. In bowl, combine remaining ingredients, spread evenly over oysters.