A Mexican feast doesn't have to be a fat bomb. Nix the mounds of cheese, dollops of sour cream, and piles of white rice, and you're left with a colorful array of nutrient-packed foods: tomatoes, ...
When it comes to tortillas, there's one crucial question to answer: flour or corn? Before we can answer that question, let's look at how we got to this point. Corn tortillas came first and, according ...
Most people prefer corn or flour tortillas based on taste. But do you know the nutritional differences between corn and flour tortillas? Pre-Columbian civilizations, like the Aztecs, used corn ...
After consolidating his operations in Mexico and Latin America, and successfully entering the US market, Roberto González Barrera, founder, chairman of the board and CEO of GRUMA (a world leader in ...
To try Regina's cake recipe using this characteristic Southern flour, click here. Every week I have the task to come up with some topic on Southern food to write about for TheAtlantic.com. It ...
DES MOINES, IOWA – Kemin Industries has introduced an interactive tool called the “Flour Tortilla Doctor” that may be found on the food technologies section of the Kemin website for North America. The ...
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