Basmati rice – or jasmine rice, a long-grain white rice that absorbs butter wonderfully and retains its shape when cooking. Unsalted butter – always use unsalted butter. You want to have control of ...

Learn how to make butter rice with this easy, flavorful recipe. A perfect side dish for any meal, this buttery, seasoned rice ...

Do you ever wonder where Rice Krispies came from? It all started back in 1928 when Kellogg’s introduced this crispy, airy cereal as a breakfast option. It didn't take long for home cooks to realize ...

Rice is the most popular grain globally, supplying energy, complex carbohydrates, fiber, and essential vitamins and minerals. Over half of the world's population relies on rice as a staple food. Rice ...

For our riff on Kim Alter’s original puffed grain and brown rice “birdseed” bars, seeds and flaky sea salt add even more flavor to these updated classic treats. Line an 8-inch square baking pan with ...