Lunar New Year celebrations are in full swing in LA. If you're in the mood for a serious Hong Kong-style feast — we're talking steamed baby abalone dumplings and deep-fried chicken knees with spicy ...
The secret ingredient to these skewers? Two types of garlic: fresh garlic for a punchy aromatic flavour, and black garlic for a sweet, sticky layer of umami flavour, blended through a browned butter ...
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