Add Yahoo as a preferred source to see more of our stories on Google. Canadian Froot Loops, left, Aldi's dye-free Fruit Rounds, center, and the U.S. version, which contains artificial food dyes.

Red 40, Yellow 5, and Blue 1 may soon be history. Not because science says they're dangerous, but because the court of public opinion has ruled against them. In a move fueled more by consumer fears ...

As companies race to comply with new U.S. standards to phase out food dyes from medications and the food supply, a few questions surface: Will the new foods sans artificial dyes look and taste the ...

The US Food and Drug Administration banned the food additive Red No. 3 in January of this year. The ban was in response to a petition claiming the dye is linked to cancer and behavioral issues in ...

All sorts of cues other than taste – like color – can create expectations that affect our perception of how a food tastes; that’s why we perceive darker-yolked eggs are more delicious even though they ...

Discover how the color of egg yolks shapes our expectations about taste and nutrition. Through blind taste tests and ...