Chocolate cakes never fail to impress us with the irresistible aroma. It doesn't matter how bad a day you have had; a slice of rich and moist chocolate cake has the power to instantly cheer your ...

1. Combine chocolate and cream in saucepan over low heat and stir until melted 2. Combine egg yolks and sugar in a bowl over a saucepan of simmering water and beat for 6 min until thick and creamy 3.

This decadent delight with chocolate ganache and a truffle filling is almost too good. There are certain recipes that, if you make them once, you’d better brace yourself, because you’ll be making them ...

12:19, Sat, Feb 3, 2024 Updated: 12:31, Sat, Feb 3, 2024 Mary Berry said her chocolate truffle cake is "impressive" and "delicious" – and can be considered a "real celebration of chocolate". Perfect ...

Note: This recipe is almost more of a molten-centered chocolate souffle than a cake. The batter can be prepared up to 1 hour ahead and left at room temperature to be baked at the last minute. Or you ...

Mary Berry said her chocolate truffle cake is "impressive" and "delicious" – and can be considered a "real celebration of chocolate". Perfect for confident bakers, it helps to have all the equipment ...

— From Gigi Burton of Plainsboro. 12 servings Note: The cake is refrigerated overnight before frosting. 2 sticks unsalted butter, softened, plus additional for pan 3 cups Ghirardelli Semisweet ...

This dense, rich chocolate cake, with its pudding-like center is a favorite in restaurants, where it is also known as "molten cake" or "volcano cake." For the home cook, truffle cake is easy to ...