This simple salad combines chickpeas with a light vinaigrette flavored with cumin, shallots, and olive oil. It's then ...

Chickpea flour makes an impressive batter for fried chicken or vegetables that crisps up to a perfect, feathery crunch. Instructions: Whisk the chickpea flour, cornstarch, baking soda, salt, cumin, ...

Made with chickpea (garbanzo) flour, French socca are a cross between crepes and flatbread with a dense, nutty, bean taste. Use 1/2 cup of batter to make a thin pancake about 7 inches in diameter. For ...

Add Yahoo as a preferred source to see more of our stories on Google. While we can all agree that French fries are a filling snack, sometimes they need a twist to liven up the flavor. One of our ...

The gluten-free flour blend was leftover from recipe testing. The chickpea flour was bought for a specific recipe I made a few times, then promptly forgotten in the back of the freezer. The graham ...

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